Sunday, May 25, 2014

Summer squash casserole . Made with items I had from leftovers & little bit of groceries .



Summer Squash Casserole
6 c sliced zucchini & summer squash 
1/2 c onion 
1 can mushroom soup 
1 c sour cream 
1 pkg herb stuffing 
1/2 butter 
( I add chopped chicken )

Cook squash / zucchini and onion in water for 5 min. Drain well. Add sour cream , soup , and shredded carrot . Combine stuffing & chopped cooked chicken. Mix all ingredients together , put into a casserole dish. Bake at 350 for 25-30 min

No comments:

Post a Comment