Sunday, June 29, 2014

Turkey Spinach salad w/ cran raspberry dressing . For the 4th.

1/2 c whole berry cranberry sauce
2 Tbs raspberry vinegar 
2 Tbs seedless rasp jam
1/3 c olive oil 
 In blender combine all ingredients except oil . Blend until smooth . While blending gradually add olive oil . Refrigerate .

8 c fresh spinach , torn
3 med kiwi fruit , peeled & diced 
1 c fresh raspberries 
1/2 c whole berry cranberry sauce 
2 c diced cooked turkey breast 
3/4 c coarsley chopped macadamia nuts 

Toss all ingredients in a large bowl . Serve  with dressing 

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