2 Tbs raspberry vinegar
2 Tbs seedless rasp jam
1/3 c olive oil
In blender combine all ingredients except oil . Blend until smooth . While blending gradually add olive oil . Refrigerate .
Salad:
8 c fresh spinach , torn
3 med kiwi fruit , peeled & diced
1 c fresh raspberries
1/2 c whole berry cranberry sauce
2 c diced cooked turkey breast
3/4 c coarsley chopped macadamia nuts
Toss all ingredients in a large bowl . Serve with dressing
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