Summer Squash Casserole
6 c sliced zucchini & summer squash
1/2 c onion
1 can mushroom soup
1 c sour cream
1 pkg herb stuffing
1/2 butter
( I add chopped chicken )
Cook squash / zucchini and onion in water for 5 min. Drain well. Add sour cream , soup , and shredded carrot . Combine stuffing & chopped cooked chicken. Mix all ingredients together , put into a casserole dish. Bake at 350 for 25-30 min
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